This creamy Peanut Butter Banana Pie has a Nutter Butter crust filled with layers of chocolate, banana slices, a peanut butter filling, and freshly whipped cream.

Slice of Creamy Peanut Butter Banana Pie on a plate.

 

Summer is my favorite time of year to eat pie. Especially a cool and creamy refrigerated pie. And if it has peanut butter and chocolate– I’m in heaven. This wondrous pie will make you feel like a kid again with layer after layer of creaminess. You’ll be licking every last trace off of your spoon.

Peanut Butter Banana Pie in a white pie plate with bananas in the background

It all starts with a piecrust made from Nutter Butter cookies. Then comes a layer of fudge sauce. The kind you use on ice cream. Next is a layer of sliced banana, because they will maybe make you feel a little less guilty about eating such a sinful pie. Ok, maybe not. But I do love banana with chocolate and peanut butter.

Slice of Peanut Butter Banana Pie with Whipped Cream Topping

On top of the banana is my favorite layer- a fantastically creamy and rich but light and smooth peanut butter layer made with vanilla pudding mix, peanut butter, sweetened condensed milk, and just enough cream cheese to add richness. It is spectacular.

But we’re not done yet. As if this pie doesn’t already have enough creaminess, there is a layer of freshly whipped cream and a sprinkling of chocolate curls. It’s a pie Elvis would have loved!

A slice of this Creamy Peanut Butter Banana Pie makes an incredible summer dessert.

Creamy Peanut Butter Banana Pie in a white pie pan.

 

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Try These Other Cool and Creamy Pies:

Creamy Peanut Butter Banana Pie

5 from 1 vote

By Christin Mahrlig

Prep: 30 minutes
Cook: 8 minutes
Total: 38 minutes
Servings: 8
This creamy Peanut Butter Banana Pie has a Nutter Butter crust filled with layers of chocolate, banana slices, a peanut butter filling, and freshly whipped cream.
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Ingredients

  • 22 Nutter Butter cookies
  • 1/3 cup butter,, melted
  • 1 cup 2% milk
  • 1 (3.4-ounce) package instant vanilla pudding mix
  • 1 cup peanut butter
  • 4 oz cream cheese,, softened
  • 1/2 cup sweetened condensed milk
  • 1/3 cup hot fudge ice cream topping,, warmed in microwave
  • 1 small banana,, sliced
  • 1 cup heavy whipping cream
  • 2 tablespoons sugar
  • Chocolate curls made from a bar of semi-sweet chocolate

Instructions 

  • Preheat oven to 350 degrees.
  • Place cookies in a food processor and process until finely ground.
  • Transfer to a medium bowl and add butter. Mix well. Pour into a 9-inch pie plate and use hands to press firmly into bottom and up sides of pan.
  • Place in oven and bake 6-8 minutes, until lightly browned. Cool on a wire rack.
  • In a medium bowl, whisk pudding mix and milk for 2 minutes. Mixture will be thick.
  • Using an electric mixer, beat together peanut butter, cream cheese, and condensed milk until smooth. Stir in pudding mixture.
  • In another large bowl, beat heavy cream using a whisk attachment. When it begins to thicken, gradually add sugar. Beat until stiff peaks form.
  • Fold about 1 cup of whipped cream into the peanut butter mixture.
  • Spread hot fudge sauce on bottom of cooled crust.
  • Top with banana slices.
  • Pour peanut butter mixture on top of bananas.
  • Top with remaining whipped cream. Refrigerate for at least 1 hour.
  • Sprinkle chocolate curls on top.

Nutrition

Calories: 663kcal

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this?Leave a comment below and tag us @spicysouthernkitchen on social media!

Adapted from Taste of Home

Slice of Peanut Butter Pie with Bananas

More Peanut Butter Desserts

Banana-Peanut Butter FrittersBanana-Peanut Butter Fritters

Chocolate Peanut Butter Layer Dessert - 4 delicious layers!Chocolate Peanut Butter Layer Bars

Disclosure: This post contains afffiliate links.

Originally published May 30, 2014.

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25 Comments

  1. Aimee / WallflowerGirl.co.uk says:

    Sounds like heaven!

  2. ela@GrayApron says:

    I know this one will have some takers around here…me First! Beautiful pie!

    ela h.

  3. Lindsey @ American Heritage Cooking says:

    Holy hell, Christin! This is the best sounding pie I have heard in a loooooong time. NUTTERBUTTER CRUST!!?!?!!? <—why didn't I think of that?! Pinned.

    1. Christin Mahrlig says:

      Thanks Lindsey! It was the first time I had bought Nutter Butters in a long time. I used to love them as a child. ๐Ÿ™‚

      1. Capri says:

        Hi Christin !! Everything about this pie looks like heaven! Unlike most of the others my bf lovvvves bananas and peanut butter what do you think about me adding an extra layer of banana! In between filling ? Or maybe just on top ?

        1. Christin Mahrlig says:

          I think an extra layer of banana would be delicious. Just make sure it is covered by filling or the whipped cream to help keep the banana from turning brown. Hope your bf enjoys it!

  4. Matt @ Runner Savvy says:

    Yum! Looks amazing!

    1. Christin Mahrlig says:

      Thanks Matt! ๐Ÿ™‚

  5. Suzanne says:

    Love this pie, nutter butters are a brilliant idea for the crust. What’s better than peanut butter and banana only PB,banana and chocolate. YUM!

  6. Laura Dembowski says:

    I was looking at the amazing crust wondering what it was made of. Nutter Butters! Such a good idea! I’m all about eating pie year round.

  7. Medeja says:

    This tart has all the best things.. and looks oh so tempting!

  8. Jess @ Sweet Menu says:

    Wow, this pie looks fabulous! Peanut butter makes everything amazing. I am going to bookmark this for sure, my husband would love it!

  9. marcie says:

    This pie looks so amazing, Christin! I’m with you, it doesn’t get any better than a cold, delicious pie in the summer. Have a great weekend! ๐Ÿ™‚

  10. How to Philosophize with Cake says:

    Mmm, that looks amazing! I could totally go for a slice of that right now. ๐Ÿ™‚ Love the chocolate curls, so cute! ๐Ÿ˜€