Crab and Corn Chowder

Creamy Crab and Corn ChowderCrab and Corn Chowder is so creamy and delicious! The corn and crab give it a little sweetness and some bacon adds saltiness. Serve with crusty bread for a filling meal. For best flavor, use fresh crab meat, not canned or imitation. I use lump crab meat, but you could use backfin to save a little ...

Baked Parmesan Salmon

Baked Parmesan SalmonBaked Parmesan Salmon is one of my favorite ways to cook salmon. Salmon fillets are seasoned with lemon pepper seasoning, coated with mayonnaise, Parmesan cheese, and bread crumbs and then roasted. The finished salmon is supremely moist and buttery in flavor. This recipe is so simple to make. It can be prepped in under 5 minutes ...

Bourbon Balls

Kentucky Bourbon BallsThese Kentucky Bourbon Balls make a great addition to the holiday cookie tray. The adult holiday cookie tray. The bourbon flavor really comes through in this southern candy. Bourbon Balls are a super easy candy to make and only a handful of ingredients are needed. An interior of bourbon-soaked pecans, butter, and powdered sugar is covered ...

Southern Peanut Noodles with Shrimp

Southern Peanut Noodles with ShrimpSouthern Peanut Noodles with Shrimp is a fun southern twist on Asian Peanut Noodles. You get all the typical flavors of peanut noodles: peanut butter, soy sauce, and rice wine vinegar, plus some Tabasco sauce, collard greens, and bacon. It's a delicious fusion dish that's perfect for lunch or dinner. The noodles are absolutely covered in ...

Warm Turnip Green Dip

Warm Turnip Green DipWarm Turnip Green Dip is a creamy and delicious way to enjoy your southern greens. It's so cheesy with crumbled bacon sprinkled on top. Serve with pita chips, tortilla chips, toasted baguette, or pork rinds for a scrumptious southern appetizer. Warm Turnip Green Dip is made with a bag of frozen chopped turnip greens and doesn't ...