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Slow Cooker Garlic Parmesan Potatoes

Slow Cooker Garlic Parmesan Potatoes are wonderfully seasoned and cook up so soft and creamy in the crock pot. They are the perfect side for almost any meal.

 

 

To make these Slow Cooker Garlic Parmesan Potatoes you need abGarlic Parmesan Potatoes in a slow cooker.

out 3 pounds of either small Yukon Gold potatoes or red potatoes. Cut the larger ones in half. The tiny ones can stay whole.

For seasoning I use Italian seasoning, salt, pepper, and dried dill plus 4 chopped cloves of garlic.

Potatoes in crock pot sprinkled with parsley.

 

I sprinkle the seasonings and Parmesan cheese over the potatoes and then drizzle on some oil and melted butter.

The potatoes need about 3 hours on HIGH or 5 to 6 on LOW.

You can change up the seasonings if you wish and use basil or rosemary or even thyme.

If you want to make these potatoes spicy, add 1/2 teaspoon of crushed red pepper flakes.

Slow Cooker Garlic Parmesan Potatoes in black crock pot.

 

I use a 6-quart crock pot for this recipe, but you can use a smaller one provided all the potatoes fit.

This meatloaf recipe goes great with these crock pot potatoes.

Potatoes in a blue bowl.

 

More Potato Recipes

Garlic Parmesan Potatoes in a slow cooker.

Slow Cooker Garlic Parmesan Potatoes

Slow Cooker Garlic Parmesan Potatoes are wonderfully seasoned and cook up so soft and creamy in the crock pot. They are the perfect side for almost any meal.
PREP: 10 mins
COOK: 3 hrs
TOTAL: 3 hrs 10 mins
SERVINGS: 6

Ingredients

  • 3 pounds small Yukon Gold or red potatoes
  • 1 teaspoon Italian seasoning
  • 1 teaspoon dried dill
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/3 cup freshly grated Parmesan cheese, plus additional for serving
  • 3 tablespoons butter, melted
  • 2 tablespoons olive oil
  • 4 garlic cloves, minced
  • 1 tablespoon chopped fresh parsley

Instructions

  • Cut the large potatoes in half. You can leave the really small ones whole. Place in a lightly greased 6-quart slow cooker.
  • Sprinkle seasonings and Parmesan cheese over potatoes.
  • Mix together butter, oil, and garlic and pour over potatoes.
  • Place lid on slow cooker and cook on HIGH for 3 hours or on LOW for 5 to 6 hours.
  • Sprinkle with parsley and additional parmesan and serve.

Nutrition

Calories: 294kcal
Course: Side Dish
Cuisine: American
Keyword: crock pot, potatoes

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Originally published Sept. 6, 2018.

Garlic Parmesan Potatoes in crock pot

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4 thoughts on “Slow Cooker Garlic Parmesan Potatoes”

  1. Wanda Liliedahl

    In the ingredients, it calls for 1/2 teaspoon of pepper, then the next line repeats it. Is this correct or should it be 1/2 teaspoon of something else?

    I look forward to your reply as I intend to cook this on Nov 19th 2020!

  2. Hi there! Just wondering if you experienced different cooking times with red versus gold potatoes? Thanks! Cant wait to try!

  3. I made these tonight and I am now very popular. Absolutely easy and super delicious

    Will make again

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