Vanilla Wafer Cake

Vanilla Wafer Cake with Coconut

  This buttery Vanilla Wafer Cake uses a box of Vanilla Wafers instead of flour. Shredded coconut and chopped pecans get mixed into the batter and it is baked up in a bundt pan. This is seriously one of the most delicious cakes I've ever eaten. I think I gained about 5 pounds the week I ... keep reading!

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Sausage, Egg, and Cheese Hash Brown Muffins

Sausage, Egg, and Cheese Hashbrown Muffins

When it comes to favorite foods of mine, hash browns are right up there. Who can resist golden, crunchy potatoes? Making hash browns into Sausage, Egg, and Cheese Hash Brown Muffins turns them into a protein-packed breakfast that will keep you full of energy until lunchtime. These Hash Brown Muffins are super easy to make. They ... keep reading!

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Muffaletta Salad

Muffaletta Salad

  A green tossed salad with all the flavors of a Muffaletta Sandwich. This Muffaletta Salad is filling enough to be eaten alone as a meal and it is a must make recipe for a Mardi Gras party. I like to chop everything up small so it's like a chopped salad and you get lots of different ... keep reading!

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Reuben Pinwheels

Reuben Pinwheels

  Reuben Pinwheels are a fun party food based on my very favorite sandwich. Corned beef, swiss cheese, and sauerkraut, along with a little cream cheese and Thousand Island dressing are rolled up in puff pastry, cut into spirals, and baked until golden. Serve them with extra Thousand Island dressing or mustard sauce for dipping and ... keep reading!

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Brownie Pie

Brownie Pie- tastes like a fudgy brownie in a pie crust!

  Brownie Pie tastes like a rich, fudgy brownie in a crispy, flaky pie crust. Brownies are hands down my favorite sweet treat. And I absolutely love pie. So this recipe combines 2 of my favorites into one easy to make dessert that will satisfy your sweet tooth AND your chocolate cravings. The filling is just a ... keep reading!

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Hotel El Convento

Hotel El Convento in Old San Juan

    Last month I took a wonderful trip to Puerto Rico courtesy of Southwest Airlines. I stayed at Hotel El Convento in Old San Juan and enjoyed every second of my time there. El Convento was built in the 1600s as a convent and it fabulously combines old world charm with contemporary comfort. It is a ... keep reading!

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Slow Cooker Jambalaya

Slow Cooker Jambalaya

  Slow Cooker Jambalaya, with chucks of chicken and andouille sausage and lots of shrimp, is a super flavorful one dish meal. Since Mardi Gras is just around the corner, my belly has been craving all those wonderful New Orleans foods. I'm especially excited about Mardi Gras this year because guess what??!! I'm going!!   I haven't been to Mardi ... keep reading!

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