Spicy Pineapple Guacamole

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Spicy Pineapple Guacamole has a wonderful spicy-sweet flavor combo from fresh jalapeno and chunks of juicy pineapple.

Spicy Pineapple Guacamole - creamy, sweet, and spicy!

Creamy, sweet, and spicy. What’s not to love?

Especially when you add some salty tortilla chips. So much flavor!

Spicy Pineapple Guacamole is a welcome addition to any summer party.

Spicy Pineapple Guacamole - creamy, sweet, and spicy!

 

I am obsessed with avocados. In my mind they are the perfect food. They have such an amazing creaminess, yet are supremely healthy. They seem almost too good to be true.

I can eat avocado with just about anything. I love to put them on sandwiches and burgers. They lend so much creaminess that a condiment really isn’t necessary.

They’re great in salads and smoothies.

Spicy Pineapple Guacamole - creamy, sweet, and spicy!

But of course the quintessential way to eat avocado is in guacamole. Usually I’m one to believe that when it comes to guacamole, simple and basic is best.

But pineapple adds a fun and tropical dimension to guacamole and really makes it scream summer. Plus I’m always up for more sweetness in my life!

Keep with the pienapple theme and make these Pineapple Margaritas to go with this guacamole!

Spicy Pineapple Guacamole - creamy, sweet, and spicy!

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Spicy Pineapple Guacamole - creamy, sweet, and spicy!

Spicy Pineapple Guacamole

Spicy Pineapple Guacamole has a wonderful spicy-sweet flavor combo from fresh jalapeno and chunks of juicy pineapple.
Print Pin Rate
Course: Appetizer
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6 servings
Calories: 123kcal
Author: Christin Mahrlig

Ingredients

  • 2 medium avocados
  • 1 cup diced fresh pineapple
  • 1 jalapeno, seeds removed and minced
  • 1/3 cup finely diced red onion
  • 1 1/2 tablespoons lime juice
  • 1/2 teaspoon cumin
  • salt, to taste
  • 2 tablespoons chopped fresh cilantro
  • 1/4 to 1/2 teaspoon cayenne pepper

Instructions

  • Slice avocados in half, remove pits and scoop flesh into a medium bowl. Mash with a fork.
  • Add remaining ingredients and stir to mix well.
  • If not serving immediately, cover with plastic wrap, placing the plastic wrap right on the surface, and refrigerate.

Nutrition

Calories: 123kcal

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