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Jalapeno Popper Crescent Rolls

Jalapeno Popper Crescent Rolls are an easy spicy appetizer that only takes minutes to make. You can cool them down by dipping them in Ranch dressing, or add hot sauce to your Ranch and go for even more heat.

Jalapeno Popper Crescent Rolls - an easy spicy appetizer with cream cheese, bacon, and jalapenos plus spicy Ranch to dip them in.


I recently got to sample a new subscription food box – The Monthly Pepper Box– which features 3 artisan hot sauces each month, usually from a single brand. If you love trying new hot sauces, this is a great way to learn about all of the different hot sauces out there. There are A LOT of them and unless you have one of those really neat stores that specializes in hot sauces near you, they can be really difficult to hunt down.

monthly pepper box

Plus, if you’re like me, you think getting food gifts in the mail is the coolest thing ever.

The hot sauces in my box were all produced by Tom’s Roid Rippin Hot Sauce out of Stratford, CT.

The one I used to spice up my Jalapeno Popper Crescent Rolls was Tom’s Roid-Rippin Hot Sauce (Jalapeno Pepper) which has a medium heat. It has an awesome green color, a great flavor and would be a nice way to heat up any type of Mexican food.

Monthly Pepper Box

With the name Ouch! and a picture of flames on the bottle, I was almost scared to try the second hot sauce. Turns out this Habanero Sauce is super good, albeit, really, really spicy. I think this bottle is going to last me a while.

Jalapeno Popper Crescent Rolls with cream cheese, bacon, and jalapenos plus a spicy Ranch to dip them in.

The third hot sauce was my favorite. Scorpion Shadow Pepper Sauce is a unique blend of sweet and spicy. Made from the scorpion pepper and fresh berries (strawberries and raspberries), this sauce would be fantastic on a cheesecake or bowl of vanilla ice cream. Both of which I will be trying soon.  🙂

Jalapeno Popper Crescent Rolls


Jalapeno Popper Crescent Rolls with Spicy Ranch

If you’d like to try the Monthly Pepper Box, it’s available for only $25 dollars a month.

And definitely give these Jalapeno Popper Crescent Rolls a try. Filled with cream cheese, bacon, and jalapenos they are an easy and fun way to spice up your meals!

Jalapeno Popper Crescent Rolls with Spicy Ranch.


Jalapeno Popper Crescent Rolls - an easy spicy appetizer with cream cheese, bacon, and jalapenos plus spicy Ranch to dip them in.

Jalapeno Popper Crescent Rolls

Jalapeno Popper Crescent Rolls are stuffed with cream cheese, bacon , and jalapeno peppers. Super easy to make spicy appetizer.
PREP: 5 minutes
COOK: 12 minutes
TOTAL: 17 minutes


  • 1 tube of crescent roll dough (8-count)
  • 1-2 jalapenos, thinly sliced
  • 4 slices bacon, cooked and crumbled
  • 4 ounces cream cheese, cut into 8 pieces
  • Ranch dressing
  • hot sauce


  • Preheat oven to 375 degrees.
  • Separate crescent roll dough into triangles. On each piece, place a piece of cream cheese, 1/8 of the bacon, and 3 slices of jalapenos.
  • Roll each piece of dough up starting at the wide end. Place on a lightly greased baking sheet.
  • Bake for about 12 minutes.
  • Mix desired amount of hot sauce into ranch dressing. Serve with crescent rolls.


Calories: 166kcal
Author: Christin Mahrlig
Course: Appetizer
Cuisine: American

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Disclosure: I received a Monthly Pepper Box for review purposes. All opinions are my own.

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17 thoughts on “Jalapeno Popper Crescent Rolls”

  1. I love these jalapeno popper crescent rolls! So creative! We are big spice lovers and all those sauces sound awesome too!

  2. Tina @ Tina's Chic Corner

    I love that thee are so quick and easy to whip up! They look deeeeelicious! 🙂

  3. Shelby @ Go Eat and Repeat

    These jalapeno rolls look delicious! My boyfriend would love these! I’ll have to make them for him!

  4. Amy @ Elephant Eats

    Wow, very impressed you’re brave enough to try all those hot sauces! These looks so yummy. I love jalapeno poppers and the fact that these are quick to cook up makes them a winner in my book 😉

  5. Gayle @ Pumpkin 'N Spice

    These rolls sound fantastic, Christin! I love the spicy flavor in here. Sounds perfect with the bacon, too. Yum!

  6. Jess @ whatjessicabakednext

    Love this savoury twist! So yummy with all that oozy cheese and spicy flavour!

  7. I can already feel the spiciness of the Jalapeno. I love your crescent roll. It will serve as a great appetizer. Wonderful!

  8. Justine | Cooking and Beer

    Oh my goodness! I would be all over this subscription! How fun is that?! This is such a great recipe, Christin! So much better than an ordinary crescent roll!

  9. Jess @ Flying on Jess Fuel

    Love this subscription! Fun mail is the best mail, and we love our hot sauces in this house. These poppers look awesome, too… such a great combo!

  10. Jessica @ Sweet Menu

    YUM! This look delicious! I love anything with sweet and spicy sauces – plus cream cheese – yes please!

  11. Mary Frances

    I love your spicy, delicious looking rolls! They would be perfect to serve when entertaining friends. Thanks for sharing!

  12. Thao @ In Good Flavor

    These crescent rolls would make great party appetizers. I have a few friends who can handle quite a bit of heat and would appreciate the hot sauce.

  13. Medha @ Whisk & Shout

    These look amazing! I love jalepeno poppers and that pepper of the month club seems awesome 🙂

  14. Lynn | The Road to Honey

    Scorpion peppers? Now that is a new one for me. . .but using a sweet and spicy sauce on the cheesecake sounds intriguing. I love the way you modified the crescent rolls to give them some kick. I bet these would be a tasty alternative to cornbread when paired up with chili.

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