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Slow Cooker Apple Pie Oatmeal
Slow Cooker Apple Pie Oatmeal has tons of apple flavor and is one of my favorite ways to fix oatmeal in the fall. A can of apple pie filling and applesauce add so much flavor!
Prep Time
15
minutes
mins
Cook Time
6
minutes
mins
Total Time
21
minutes
mins
Course:
Breakfast
Servings:
6
to 8 servings
Equipment
4 to 5-Quart Slow Cooker
Ingredients
2
cups
milk
1
cup
water
1
cup
sweetened applesauce
1/3
cup
packed brown sugar
1/4
cup
butter,
melted
1 1/2
teaspoons
apple pie spice
1/2
teaspoon
salt
1 1/2
cups
steel cup oats
1
(21-ounce)
can apple pie filling
granola for serving
optional
Instructions
Coat a
4-quart slow cooker
with cooking spray.
Stir together milk, water, applesauce, brown sugar, butter, apple pie spice, salt, and steel cut oats in the slow cooker.
Spoon apple pie filling on top.
Cover and cook on LOW for 5 to 6 hours,
Serve with granola.
Notes
If possible, stir once of twice during cooking time to help prevent sticking and burning around the edges.
Nutrition
Calories:
435
kcal
|
Carbohydrates:
73
g
|
Protein:
9
g
|
Fat:
13
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
0.4
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.3
g
|
Cholesterol:
30
mg
|
Sodium:
339
mg
|
Potassium:
219
mg
|
Fiber:
6
g
|
Sugar:
33
g
|
Vitamin A:
405
IU
|
Vitamin C:
2
mg
|
Calcium:
143
mg
|
Iron:
2
mg