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Jalapeno Relish
Jalapeno Relish is the perfect spicy, tangy condiment and simple to make from jarred pickled jalapenos and dill pickle chips.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Condiment
Servings:
10
Author:
Christin Mahrlig
Ingredients
2
cups
sliced pickled jalapenos
1
cup
dill pickle chips
1
tablespoon
Tequila
1
garlic clove,
minced
1/4
cup
chopped onion
1
teaspoon
chopped fresh dill
1/2
teaspoon
black pepper
1/4
teaspoon
Tabasco sauce
Instructions
Place all ingredients in a food processor and pulse until finely chopped. (Or you can finely chop the jalapenos and pickles with a knife and then mix them with the other ingredients.)
Chill for at least 1 hour before serving.