Crock Pot Spicy Boiled Peanut
Crock Pot Spicy Boiled Peanuts are such a great southern snack and go great with a cold beer. Green peanuts are slow cooked until soft with lots of spice. They are so fun to eat!
Servings: 8
Equipment
Ingredients
- 2 pounds green peanuts
- 3 jalapenos, sliced
- 1/2 cup kosher salt
- 2 tablespoons red pepper flakes
- 2 tablespoons Creole or cajun seasoning, I use Tony Chachere's
- 1 tablespoon garlic powder
- 10 cups water
Instructions
- Place peanuts in a 6-quart crock pot.
- Add jalapenos, salt, red pepper flakes, cajun seasoning, and garlic powder.
- Pour in approximately 10 cups of water.
- Cover and cook on LOW for 22 to 24 hours. You may need to add a little more water before they are finished cooking.
- Drain and serve warm or cold.
Notes
If you can't find green peanuts, you can use regular raw peanuts but they will take longer to get soft.