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5 from 2 votes

Bacon Wrapped Chicken with Jack Daniels BBQ Sauce

How can you go wrong with bacon, bourbon, and bbq sauce? This Bacon Wrapped chicken with Jack Daniels BBQ Sauce is super easy to make.
Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Course: Dinner, Main Course
Cuisine: Southern
Keyword: bacon, bourbon
Servings: 4
Author: Christin Mahrlig

Ingredients

  • 8 slices bacon
  • 4 boneless skinless chicken breasts
  • Seasoned salt and pepper
  • 3/4 cup BBQ Sauce
  • 2 tablespoons Jack Daniels

Instructions

  • Heat oven to 350 degrees.
  • In a small bowl stir together bbq sauce and Jack Daniels.
  • Cook bacon about halfway. You want it to still be pliable so you can wrap it around the chicken.
  • Cut each chicken breast in half lengthwise so that you have 2 pieces that are the shape of chicken tenders.
  • Season chicken to taste with seasoned salt and pepper. Brush all sides with BBQ Sauce.
  • Wrap a piece of bacon around each piece of chicken.
  • Place chicken in a baking pan.
  • Bake for 20 minutes. Remove from oven, baste with BBQ Sauce and return to oven for 10-15 minutes.
  • Remove from oven. Baste one more time and return to oven and BROIL for 3-5 minutes.

Nutrition

Calories: 335kcal