SLOW COOKER

MISSISSIPPI

PORK CHOPS

There’s a whole lot of flavor in these pork chops. The pepperoncini peppers really give them some kick.

INGREDIENTS

Loin Pork Chops | Oil Ranch Seasoning | Gravy Mix Pepper | Butter Pepperoncini Peppers | Water Pepperoncini Juice

 Brown pork chops on both sides. Place in a 6-quart slow cooker.

INSTRUCTIONS

Sprinkle ranch mix and gravy mix over pork chops. Sprinkle pepper on pork chops. Place the butter slivers and pepperonicini peppers on the pork chops.

 Combine water and pepperoncini juice and pour over pork chops.  Cook on LOW for 5 to 6 hours or on HIGH for 3 to 4 hours.

"I have made this recipe so many times. My friends and family are always pleased! Thank you so much!"

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