Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Pin
5
from 1 vote
Tex-Mex Sloppy Joes
Tex-Mex Sloppy Joes are a fun twist on a classic recipe. Loaded with tex-mex flavor.
Course
Dinner, Lunch, Main Dish
Cuisine
Tex-Mex
Keyword
ground beef
Prep Time
8
minutes
minutes
Cook Time
12
minutes
minutes
Servings
6
Ingredients
1/2
tablespoon
olive oil
1/2
green bell pepper,
diced
1/2
medium
onion,
diced
1
jalapeno,
seeded and diced
1
pound
lean ground beef
3/4
cup
ketchup
2
teaspoons
worcestershire sauce
1/2
teaspoon
garlic powder
1
chipotle pepper in adobo sauce,
minced
1
teaspoon
chili powder
1
teaspoon
ground cumin
1/2
teaspoon
paprika
1/2
teaspoon
dried oregano
1/2
cup
salsa
1/2
cup
canned corn, drained
salt and pepper
Instructions
Heat oil in a large nonstick skillet. Add bell pepper, onion, and jalapeno and cook for 2 minutes.
Add ground beef. Cook until ground beef is browned, crumbling it as it cooks.
Add remaining ingredients and simmer for 3 to 5 minutes to thicken.
Check for seasoning and add salt and pepper to taste.
Nutrition
Calories:
171
kcal
|
Carbohydrates:
14
g
|
Protein:
17
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
47
mg
|
Sodium:
518
mg