Cranberry Orange Mimosas
Cranberry Orange Mimosas are an easy and delicious holiday cocktail with a festive red color. Perfect for a Christmas brunch.
- 1 cup fresh or frozen cranberries
- 1 teaspoon sugar
- 1 1/2 cups orange juice, divided
- 1 tablespoon lemon juice
- 1 (750 ml) bottle champagne, chilled
Place cranberries, sugar, and 1/2 cup orange juice in a blender. Blend until smooth.
Add remaining orange juice and lemon juice and blend again.
To serve, fill champagne glasses 1/3 with cranberry mixture.
Add champagne to fill cups.