Birthday Cake Lush is a fabulously delicious pudding dessert that's perfect for anytime you are craving birthday cake. With its super cool and creamy texture, this no-bake dessert is even better than birthday cake.
Combine cookie crumbs and melted butter in a bowl, and stir well. Pour mixture into a 11x7-inch pan or a 9-inch square pan. Press them evenly into the pan with your fingers. Set aside.
In a large bowl, combine vanilla pudding mix and cake mix. Whisk in milk for 1 minute, or until it thickens.
Fold in half of the Cool whip and 1/3 cup sprinkles. Pour over crust. Cover with plastic wrap and refrigerate for at least 4 to 6 hours or overnight.
Just before serving, spread remaining Cool Whip on top and sprinkle with sprinkles.