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Crab Melts
These cheesy Crab Melts are an old-fashioned favorite with a creamy crab mixture and melted cheese on top of an English muffin.
Course
Appetizer, Breakfast, Brunch
Cuisine
Southern
Keyword
crab
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
servings
Ingredients
1/3
cup
mayonnaise
1/4
cup
very finely chopped celery
2
tablespoons
finely chopped onion
1/2
teaspoon
garlic powder
1/2
teaspoon
TABASCO sauce
1
(6-ounce)
can lump crab
2/3
cup
shredded cheddar cheese
chopped fresh parsley
4
English muffins,
split
Instructions
Preheat broiler.
In a medium bowl, stir together mayonnaise, celery, onion, garlic powder, and TABASCO sauce.
Fold in crab meat and cheddar cheese.
Spread mixture evenly on English muffin halves. Sprinkle with fresh parsley.
Broil until cheese is melted and mixture is bubbly.
Nutrition
Calories:
376
kcal