Bacon Horseradish Spread
Bacon Horseradish Spread has tons of smoky flavor and a little zip from the horseradish. Serve on crackers for an easy and delicious appetizer.
Servings: 8
Equipment
Ingredients
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup heavy cream
- 3 tablespoons prepared horseradish
- 1 teaspoon lemon juice
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1 cup shredded cheddar cheese
- 2 green onions, sliced
- 8 slices bacon, diced and cooked
Instructions
- Using an electric mixer, mix cream cheese, heavy cream, horseradish, lemon juice, pepper, and garlic powder until smooth.
- Stir in remaining ingredients.
- Chill at least 1 hour before serving.
Notes
Use more or less horseradish depending on your preferences.
Make sure the cream cheese is completely softened before mixing or it will be lumpy.
Nutrition
Calories: 303kcal | Carbohydrates: 4g | Protein: 8g | Fat: 29g | Saturated Fat: 15g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Trans Fat: 0.03g | Cholesterol: 74mg | Sodium: 355mg | Potassium: 131mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 779IU | Vitamin C: 2mg | Calcium: 144mg | Iron: 0.2mg