These sweet little cheese muffins taste just like Jim 'n Nicks. So good, they almost taste like dessert!
Prep Time 10 minutesminutes
Cook Time 10 minutesminutes
Total Time 20 minutesminutes
Servings 10servings
Ingredients
1 1/2cupsall-purpose flour
2/3cupsugar
3/4teaspoonbaking powder
1/2teaspoonbaking soda
1/4teaspoonsalt
3/4cupbuttermilk
1egg,lightly beaten
1/4teaspoonvanilla extract
4tablespoonsbutter,melted
1 1/4cupsshredded sharp cheddar cheese
Instructions
Preheat oven to 400 degrees and spray mini muffin tin with cooking spray.
In a medium bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
Whisk buttermilk, egg, and vanilla extract together until smooth. Add to flour mixture along with melted butter. Stir just until combined. Fold in cheese.
Fill muffin tins with batter. Bake for 7 to 10 minutes or until firm on top.