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+ servings

Grilled Teriyaki Chicken

Grilled Teriyaki Chicken is marinated and then grilled for maximum flavor. Chicken never tasted so juicy and flavorful!

Course Main Dish
Cuisine American
Keyword grilled chicken, teriyaki chicken
Prep Time 5 minutes
Cook Time 14 minutes
Marinate 2 hours
Servings 6
Calories 162kcal


  • 1 cup mayonnaise
  • 1/2 cup low sodium soy sauce
  • 1 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • 1/2 teaspoon crushed red pepper flakes
  • 6 chicken breasts or boneless, skinless thighs


  • Whisk together all ingredients except chicken in a medium bowl.
  • Add chicken and refrigerate for 2-4 hours.
  • Heat grill to medium-high. Remove chicken from marinade and place on hot gill. Cover and grill 6 to 7 minutes for chicken breasts and 7 to 8 minutes for boneless chicken thighs. Flip over and cook another 6 to 7 minutes for breasts and 7 to 8 minutes for thighs.


Calories: 162kcal