Instant Pot Swiss Chicken
Instant Pot Swiss Chicken is a delicious chicken casserole made from boneless chicken breasts, swiss cheese, and stuffing.
boneless, skinless chicken breasts
salt and pepper
condensed cream of chicken soup,
Pour chicken broth into a
6-quart Instant Pot
. Season chicken with salt and pepper and add it to the Instant Pot.
Place the lid on and make sure the valve is in "sealing" position. Set to Pressure Cook on HIGH for 8 minutes.
Manually release the pressure and when the pin drops, open the Instant Pot. Place Swiss cheese slices on top of chicken.
In a medium bowl, stir together dry stuffing mix, condensed soup, milk, and melted butter. Do not overmix. Place mixture on top of cheese slices.
Place lid on pot and put valve in "sealing" position. Pressure cook on HIGH for 4 minutes. Manually release pressure and serve.
Note: Cook time does not take into account the time it takes for the pressure cooker to pressurize.