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Loaded Ranch Potato Salad with Bacon
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5 from 2 votes

Loaded Ranch Potato Salad

Loaded Ranch Potato Salad is super creamy with tons of flavor from a packet of Ranch seasoning, cheddar cheese, and bacon.
Course Side Dish
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 6 servings
Calories 477kcal
Author Christin Mahrlig

Ingredients

  • 3 pounds red potatoes, halved or quartered
  • 1 (8-ounce) container sour cream
  • 1/2 cup mayonnaise
  • 1 (1-ounce) package Ranch seasoning mix
  • 1 1/2 cups shredded cheddar cheese
  • 3 green onions, sliced
  • 6 slices bacon, cooked and crumbled

Instructions

  • Place potatoes in a large pot and cover with water. Bring to a boil and simmer for about 15 minutes, or until tender. Drain well and let cool.
  • In a large bowl, stir together sour cream, mayonnaise, and Ranch seasoning mix.
  • Add potatoes, cheddar cheese, and green onions and stir well.
  • Sprinkle bacon on top. Refrigerate until chilled.

Nutrition

Calories: 477kcal