In a medium bowl, beat cream cheese and bbq sauce with an electric mixer until smooth. Stir in the cheddar cheese.
Fill the jalapeno halves with cream cheese mixture.Place on a baking sheet and bake at 350 degrees for 15 minutes.
Place remaining BBQ sauce in a ziplock bag. Snip the corner and drizzle a little sauce on each jalapeno. Sprinkle bacon on top of jalapenos.
Bake another 5 to 7 minutes. Serve.
Notes
I like to use a sweet and tangy BBQ Sauce like KC Masterpiece or Sweet Baby Ray's.Nutritional info is provided as an estimate only and will vary based on brands of products used.