Hot Buttered Bourbon richly flavored with brown sugar, cinnamon, nutmeg, and butter. It's a classic winter cocktail that will warm your insides on a cold evening.
Course Cocktail
Cuisine Southern
Keyword bourbon, Christmas
Servings 4
Ingredients
1/2cupsalted butter,cut into pieces
1/2cuppacked brown sugar
1/4teaspoonground cinnamon
pinch ofnutmeg
1cupbourbon
1/2cupvery hot but not boiling water
cinnamon sticks for garnish,optional
Instructions
Place butter, brown sugar, cinnamon, and nutmeg in a small saucepan over medium-low heat.
Heat, stirring occasionally, until butter is melted.
Remove from heat and stir in bourbon and hot water.