This Spicy Pork Ramen Noodles Recipe is a great way to turn a few packs of ramen noodles into a meal that is restaurant quality. Super easy and plenty spicy!
Course Dinner, Main Dish
Cuisine Asian
Keyword quick and easy
Prep Time 5 minutesminutes
Cook Time 10 minutesminutes
Servings 4
Ingredients
3packages ramen noodles,any flavor
1/3cupsoy sauce
1/4cuppacked light brown sugar
2tablepsoonsteriyaki sauce
1/4 to 1/2teaspooncrushed red pepper flakes
1tablespoonvegetable oil
1poundpork tenderloin, cut into thin slices
2green onions, sliced
Sriracha sauce or chili garlic sauce for serving
Instructions
Discard ramen noodle seasoning and cook ramen noodles in boiling water for 3 minutes. Drain. Set aside.
In a bowl, stir together soy sauce, brown sugar, teriyaki sauce, and red pepper flakes.
Heat oil in a large nonstick skillet. Add pork tenderloin slices, and cook until browned.
Add the soy sauce mixture and continue to cook another 3 to 5 minutes.Add noodles and stir to coat in the sauce.
Sprinkle with green onions and serve.
Notes
This dish is fairly salty. You can use reduced-sodium soy sauce to reduce the saltiness.Sliced chicken can also be used instead of pork tenderloin.