No Bake Snickers Pie
No Bake Snickers pie can be made in just 10 minutes! A creamy peanut butter filling with lots of chopped Snickers candies fills a graham cracker crust for a quick and easy dessert.
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 3 hours
- 8 ounces cream cheese, softened
- 1/2 cup peanut butter
- 1 cup powdered sugar
- 1 cup heavy cream
- 1 graham cracker crust
- 1 1/2 cups chopped snickers, plus extra for decorating
- whipped cream for serving
With an electric mixer, beat cream cheese and peanut butter until smooth.
Beat in powdered sugar.
In a clean bowl, whip heavy cream until stiff peaks form. Fold into peanut butter mixture. (You can use an 8-ounce container of Cool Whip instead.)
Fold in Snickers.
Transfer mixture to pie crust and use a rubber spatula to even out the top. Refrigerate for at least 3 to 4 hours before serving.
Decorate each pie slice with whipped cream and Snickers if desired.