Cheeseburger Pizza
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5 from 1 vote

Cheeseburger Pizza

A fun, easy pizza that combines two favorite foods- pizza and cheeseburgers. Bacon, ground beef, dill pickles, tomatoes, and a special sauce give this pizza tons of flavor.
Course Main Dish
Cuisine American
Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings 4
Calories 629kcal
Author Christin Mahrlig

Ingredients

  • 1/2 cup ketchup
  • 2 tablespoons yellow mustard
  • 3/4 pound lean ground beef
  • 1/3 cup diced onion
  • 1/3 cup diced green pepper
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon steak seasoning
  • 1 prebaked thin pizza crust, such as Boboli
  • 6 slices bacon, cooked and crumbled
  • 1/4 cup diced dill pickle
  • 1 cup shredded cheddar
  • 1 cup shredded mozzarella
  • 2 roma tomatoes, thinly sliced

Instructions

  • Preheat oven to 425 degrees. Place a pizza stone in the oven if you have one.
  • In a small bowl mix together ketchup and mustard to make sauce.
  • In a large skillet, sauté ground beef for 3 to 4 minutes, breaking the meat up with a wooden spoon. Add onion and green pepper and continue to cook until meat is no longer pink. Spoon off any excess grease.
  • Add salt and steak seasoning to ground beef mixture. Mix 1 tablespoon of sauce into ground beef mixture.
  • Spread some sauce on the pizza crust. I just add a thin layer of sauce. You can always drizzle additional sauce on top of the pizza.
  • Sprinkle half of the cheddar cheese and half of the mozzarella cheese on top of the sauce.
  • Spoon the ground beef mixture onto the pizza crust and sprinkle with bacon and pickles.
  • Top with remaining cheese and roma tomato slices.
  • Place on baking stone, directly on oven rack, or on a baking sheet and bake for 10-12 minutes, or until cheese is melted.

Nutrition

Calories: 629kcal