Celebrate summer with this Spicy Tequila Sunrise recipe made with pineapple and jalapeno infused tequila. It's a delicious sweet/spicy combo with a tropical flair!
Pour tequila into a Mason jar. Add pineapple and jalapeno. Screw lid on and leave in a cool, dark place for 48 hours. Strain tequila and discard pineapple and jalapeno.
Combine orange juice and 2 1/2 ounces of tequila in a cocktail shaker with ice. Shake and pour into 2 glasses.
Slowly pour 1 tablespoon grenadine into each glass.