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Bacon Wrapped Chicken with Jack Daniels BBQ Sauce
How can you go wrong with bacon, bourbon, and bbq sauce? This Bacon Wrapped chicken with Jack Daniels BBQ Sauce is super easy to make.
Course
Dinner, Main Course
Cuisine
Southern
Keyword
bacon, bourbon
Prep Time
10
minutes
minutes
Cook Time
35
minutes
minutes
Total Time
45
minutes
minutes
Servings
4
Author
Christin Mahrlig
Ingredients
8
slices
bacon
4
boneless
skinless chicken breasts
Seasoned salt and pepper
3/4
cup
BBQ Sauce
2
tablespoons
Jack Daniels
Instructions
Heat oven to 350 degrees.
In a small bowl stir together bbq sauce and Jack Daniels.
Cook bacon about halfway. You want it to still be pliable so you can wrap it around the chicken.
Cut each chicken breast in half lengthwise so that you have 2 pieces that are the shape of chicken tenders.
Season chicken to taste with seasoned salt and pepper. Brush all sides with BBQ Sauce.
Wrap a piece of bacon around each piece of chicken.
Place chicken in a baking pan.
Bake for 20 minutes. Remove from oven, baste with BBQ Sauce and return to oven for 10-15 minutes.
Remove from oven. Baste one more time and return to oven and BROIL for 3-5 minutes.
Nutrition
Calories:
335
kcal