Greek Salmon Pita Sandwich
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Greek Salmon Pita Sandwich

Greek Salmon Pita Sandwiches are stuffed with lemon pepper-flavored salmon and lots of cucumber, tomato, red onion, and feta cheese.
Course Main Course
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 252kcal
Author Christin Mahrlig

Ingredients

  • 2 (2.5-ounce) pouches Chicken of the Sea Lemon Pepper flavored salmon
  • 2 tablespoons Greek yogurt
  • 1/3 cup chopped cucumber
  • 1/4 cup finely chopped red onion
  • 8-10 cherry tomatoes, halved
  • 2 tablespoons feta cheese
  • 1 teaspoon chopped fresh dill
  • 2 leaves lettuce
  • 1 pita pocket, cut in half

Instructions

  • In a bowl, combine salmon, Greek yogurt, cucumber, red onion, tomatoes, feta cheese, and dill.
  • Stuff lettuce and salmon mixture into pita pockets and serve.

Nutrition

Calories: 252kcal