Crispy Chicken Nuggets Recipe

October 8, 2020 | Main Dishes

Crispy Chicken Nuggets with Honey Mustard

Crispy Chicken Nuggets are coated twice for a super crispy coating. Taste better than your favorite fast food restaurant! Do you get tired of serving your children grisly, greasy chicken nuggets from the freezer or a fast food restaurant? Cook's Country Magazine has the solution. A recipe that results in tender, juicy, well-flavored chunks of chicken ...

Apple Cinnamon Roll Bake

October 7, 2020 | Breakfast, Fall

Cinnamon Roll Casserole in a apie pan with slice cut out.

Apple Cinnamon Roll Bake- this simple fall-flavored breakfast casserole is a cinch to make with refrigerated cinnamon rolls. Just a few minutes of prep time and 18 to 20 minutes in the oven and you have a yummy breakfast that's crispy around the edges and a little gooey in the middle. The addition of fresh chopped ...

Korean Fried Chicken

October 6, 2020 | Dinner, Main Dishes

Korean Fried Chicken is wonderfully crispy and both sweet and spicy. Made with boneless, skinless chicken thighs cut into bite-sized pieces, this fried chicken is wonderfully addictive. Using chicken thighs works really well for this recipe because they stay juicier and have more flavor than chicken breasts. The chicken pieces are coated in a 3-step process. First ...

Double Reese’s Cupcakes

October 5, 2020 | Cakes, Desserts

These cupcakes are a chocolate/peanut butter lover's dream with double the Reese's goodness. Hidden on the bottom of the cupcake is a full-size Reese's peanut butter cup. A light and fluffy and fabulously delicious peanut butter frosting covers the chocolate cupcakes. The peanut butter frosting alone is worth making the recipe. I couldn't keep my fingers ...

Slow Cooker Creamy Ranch Pork Chops

October 4, 2020 | Main Dishes, Slow Cooker

Slow Cooker Creamy Ranch Pork Chops- only 6 ingredients needed to make this incredibly creamy and flavorful pork chop dinner. The pork chops cook up wonderfully tender. No need for a knife to eat them. Serve over egg noodles for an unbelievably delicious family meal. I always make sure I have a few packets of Ranch seasoning ...

Cabbage and Kielbasa Skillet

October 3, 2020 | Dinner

Cabbage and Kielbasa Skillet is a low carb, quick and easy weeknight meal. Best thing about this dish? It can all be made in one pan for easy cleanup. If you are a cabbage lover, you won't be able to get enough of this recipe. How To Make Cabbage and Kielbasa Skillet: Onion and Kielbasa sausage are ...

Apple Cider Doughnuts

October 2, 2020 | Breakfast, Fall

Apple Cider Doughnuts- these hot, fresh doughnuts will make you feel like you've made a stop at a roadside farm stand. Coated in cinnamon-sugar, these homemade doughnuts taste like fall. These doughnuts are deep-fried and really melt in your mouth. How To Make Apple Cider Doughnuts: Simmer the apple cider until it is reduced to 1 cup. ...

Pork Stroganoff

September 30, 2020 | Main Dishes

Pork Stroganoff is richly flavored with pancetta, garlic, and sage. A generous amount of sour cream makes this egg noodle and mushroom-based dish wonderfully creamy. The noodles get cooked right in the sauce instead of separately for maximum flavor. I love to serve this dish with a side of green beans or peas. Pork Stroganoff is ...

Cheesy Maple Bacon Chicken

September 29, 2020 | Main Dishes

Cheesy Maple Bacon Chicken is a baked chicken dinner that's full of sweet, salty, spicy flavor. This is truly one of my favorite chicken dishes and it tastes just like something you would get at TGI Fridays or Applebee's, but it's super easy to make at home. The chicken bakes in the oven so most of ...